A student with a budget and an endless love for Japanese cuisine (like yours truly) would absolutely love this place:

SUSHI MENTAI

At my visit to the USJ branch which is right next to CIMB bank, I really like how their prices is much cheaper and are on par (in my opinion) with Sushi King and Sakae Sushi.

Started off with green tea (RM 1) as is the case. They provide hot tea in a little jug and if you wanted iced green tea, they'll just provide you with ice. So pretty much self-service I guess but that's good! So we don't have to keep calling the waiter/waitress for refills.

There was only two plates of color; Red (RM 2.80) and Yellow (RM 1.80).

Shocking prices, I know!

Red plate menu

Yellow plate menu 

Unagi

Salmon Mentai 

Takoyaki/Wheat Flour Octopus

This is my third time here and I absolutely love their cold soba with mixed tempura (RM 12.80). You have a choice of having the soba (RM 8.80) alone though, and choose between buckwheat (brown) or chasoba (green). I guess just for a RM 4 top up, you might as well eat your soba with the mixed tempura!

Tenzaru Soba 

(RM 12.80)

Here are some of the other food we ordered:

Chawanmushi RM 3.80 

Each time I go to a Japanese restaurant, I never fail to order this; one of my favorites. Their Agedashi Tofu was pretty good, crispy and not too soft. They're generous with the fish flakes as you can see ;)

Agedashi Tofu RM 4.80

Tori Katsu RM 8.80

Essentially it's Japanese chicken chop ;)

Salmon Sashimi RM 10.90

Tasted really fresh!

All prices are exclusive of service charge (10%) and GST (6%). 

I totally recommend this place for people with low budgets with an avid love for Japanese food :) 

Check out their website here. 

However, if you don't live near Subang, they've other outlets in Kepong, SS2, Puchong, Kajang and more. Even one outlet in Penang.

See you there! ;)

Sushi Mentai

35, Jalan USJ 9/5S

UEP Subang Business Centre

47620 Subang Jaya

Selangor

Opening hours: 12 noon - 10 pm (Everyday)

I always had this thought to start a blog and I finally decided today is the DAY. I am an adventurous spirit; I'm always up for trying anything and everything! Before this, I mostly posted on Instagram (my profile) about the places, activities and food I've been to, done and eaten. I only regret not starting a blog earlier so I could have shared more with the world.

So, watch out for this space for food, travel and fashion! In the near future, hopefully I will be able to branch out to more fields and share my experience/knowledge with you :)

My first picture will be of me holding this armful of cuteness!